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Beiträge zu Sammelwerken
- Arefi, A.; Hoffmann, T.; Sturm, B. (2024): Prediction of starch content in potato varieties using NIR-based deep neural networks. In: AgEng 2024 Abstract Book. AgEng 2024 International Conference of EurAgEng. p. 312-312. Online: https://eurageng.eu/?page_id=257 1.0
- Psarianos, M.; Rossi Ribeiro, L.; Ojha, S.; Schlüter, O. (2024): Pulsed electric fields for producing cricket flour with reduced energy consumption and modified protein properties. In: EFFoST2024 Abstract Book - Oral presentations. 38th EFFoST International Conference 2024. p. 84-84. Online: https://effostconference.com/wp-content/uploads/Abstract-book-oral-presentations.pdf 1.0
- Aradwad, P.; Tayyab, M.; Raut, S.; Abdelfattah, A.; Rauh, C.; Sturm, B. (2024): Effect of Storage Conditions on Brewers Spent Grain: Implications on Quality, Safety and Food Application. In: EFFoST2024 Abstract Book - Posters. 38th EFFoST International Conference 2024. p. 190-190. Online: https://effostconference.com/wp-content/uploads/Abstract-book-posters.pdf 1.0
- Rossi Ribeiro, L.; Hassenberg, K.; Lütje, T.; Hippe, L. (2024): Identification of indicative taxa and optimization of cultivation to improve health in mung-bean sprout production. In: EFFoST2024 Abstract Book - Posters. 38th EFFoST International Conference 2024. p. 322-322. Online: https://effostconference.com/wp-content/uploads/Abstract-book-posters.pdf 1.0
- Muchow, L.; Rossi, G.; Schlüter, O. (2024): Effect of different pressure-time combinations on high hydrostatic pressure treated mealworm paste: evaluation of protein oxidation and denaturation. In: Rossi, G.; Schlüter, O.; Psarianos, M.; Ojha, S.; Hadjiali, S.; Piofczyk, T.(eds.): INSECTA 2024 International Conference - Book of Abstracts. INSECTA 2024 International Conference. Eigenverlag, Potsdam, (ISSN 0947-7314), p. 127-127. Online: https://www.atb-potsdam.de/en/research/publications/series-bornim-agricultural-reports 1.0
- Landgräber, E.; Altuntas, Ö.; Altuntas, H.; Rossi, G.; Schlüter, O. (2024): Replacing fishmeal in the aquaculture sector: social, economic and ecological evaluation of novel protein sources. In: Rossi, G.; Schlüter, O.; Psarianos, M.; Ojha, S.; Hadjiali, S.; Piofczyk, T.(eds.): INSECTA 2024 International Conference - Book of Abstracts. INSECTA 2024 International Conference. Eigenverlag, Potsdam, (ISSN 0947-7314), p. 140-140. Online: https://www.atb-potsdam.de/en/research/publications/series-bornim-agricultural-reports 1.0
- Kaiser, A.; Visscher, C.; Werner, D.; Schmelzer, E.; Trei, G.; Pluschke, H.; Günther, I.; Hankel, J.; Schlüter, O. (2024): Optimised nutrient supply for dual-purpose chickens - Adapted rations, alternative protein sources, effects and adaptation options (slowFeedChickIns). In: Rossi, G.; Schlüter, O.; Psarianos, M.; Ojha, S.; Hadjiali, S.; Piofczyk, T.(eds.): INSECTA 2024 International Conference - Book of Abstracts. INSECTA 2024 International Conference. Eigenverlag, Potsdam, (ISSN 0947-7314), p. 120-120. Online: https://www.atb-potsdam.de/en/research/publications/series-bornim-agricultural-reports 1.0
- Schnabel, U.; Morath, C.; Stachowiak, J.; Ell, A.; Schlüter, O. (2024): Combining non-thermal plasma technology with hygienic design for food and water safety for fresh-cut lettuce. In: Psarianos, M.; Schlüter, O.; Rossi Ribeiro, L.; Rossi, G.; Kemnitz, A.(eds.): 2024 EFFoST / IFT-NPD Workshop on Nonthermal Processing of Foods - Book of Abstracts. EFFoST/ IFT-NPD Workshop on nonthermal processing of foods. Eigenverlag, Potsdam, (ISSN 0947-7314), p. 16-16. Online: https://www.atb-potsdam.de/en/research/publications/series-bornim-agricultural-reports 1.0
- Rossi, G.; Perino, C.; Muchow, L.; Schlüter, O. (2024): Quality and Safety evaluation of Tenebrio molitor paste submitted to high hydrostatic pressure processing. In: Psarianos, M.; Schlüter, O.; Rossi Ribeiro, L.; Rossi, G.; Kemnitz, A.(eds.): 2024 EFFoST / IFT-NPD Workshop on Nonthermal Processing of Foods - Book of Abstracts. EFFoST/ IFT-NPD Workshop on nonthermal processing of foods. Eigenverlag, Potsdam, (ISSN 0947-7314), p. 51-51. Online: https://www.atb-potsdam.de/en/research/publications/series-bornim-agricultural-reports 1.0
- Psarianos, M.; Rossi Ribeiro, L.; Schlüter, O. (2024): Effect of pulsed electric fields processing on the protein properties of house crickets. In: Psarianos, M.; Schlüter, O.; Rossi Ribeiro, L.; Rossi, G.; Kemnitz, A.(eds.): 2024 EFFoST / IFT-NPD Workshop on Nonthermal Processing of Foods - Book of Abstracts. EFFoST/ IFT-NPD Workshop on nonthermal processing of foods. Eigenverlag, Potsdam, (ISSN 0947-7314), p. 54-54. Online: https://www.atb-potsdam.de/en/research/publications/series-bornim-agricultural-reports 1.0