Akshay Sonawane
Research Scientist
Department: Dep. System Process Engineering
Telefon: +49 (0)331 5699 628
E-Mail: ASonawane@atb-potsdam.de
Online:
Program areas
Research areas
- Post-harvest technologies for horticultural products
- Food process engineering and mathematical modeling
Publications
- Sonawane, A.; Pathak, N.; Weltzien, C.; Mahajan, P. (2023): Ethylene modelling in package headspace of fresh produce: A review. Packaging Technology and Science. : p. 0. Online: https://doi.org/10.1002/pts.2753
- Sonawane, A.; Pathak, N.; Weltzien, C.; Mahajan, P. (2022): Role of laser micro-perforations on ethylene transmission in packaging materials used for fresh produce. Packaging Technology and Science. (7): p. 1-7. Online: https://doi.org/10.1002/pts.2674
- Sonawane, A.; Pathak, N.; Weltzien, C.; Mahajan, P. (2022): Ethylene permeance through perforated packaging film: Modelling and effect of air velocity, temperature, film thickness and perforation diameter. Food Packaging and Shelf Life. (December 2022): p. 100961. Online: https://doi.org/10.1016/j.fpsl.2022.100961
Curriculum Vitae
Employment:
- 2021-date - Scientist, Department of Systems Process Engineering, ATB, Potsdam, Germany.
- 2020-2021 - Junior Research Fellow, Defence Food Research Laboratory, DRDO, Mysore, India.
Education:
- 2021-date - Doctor of Engineering, Technical University of Berlin, Germany.
- 2018-2020 - Master of Technology (M.Tech) in Food Process Engineering, NIT Rourkela, India.
- 2014-2018 - Bachelor of Technology (B. Tech) in Agricultural Engineering, Dr. Annasaheb Shinde College of Agricultural Engineering and Technology, MPKV, Rahuri, India.