On these pages you will find all scientific articles, papers and books published by ATB employees that are recorded in our database since 2004.
These publications are partly available in open access.
The colour coding to the left indicates the allocation of the publication to one or more ATB program areas.
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Publications
- Sarlaki, E.; Ghafarian Nia, S.; Hu, S.; Marzban, N.; Ischia, G.; Jia, M.; Rezaei, M.; Ahmadi, M.; Mohammad Javaheri, P.; Malekian, A.; Tabatabaei, M.; Aghbashlo, M. (2026): Progress and challenges in thermochemical technologies for biomass humification: A comprehensive review. Renewable & Sustainable Energy Reviews. (May 2026): p. 116775. Online: https://doi.org/10.1016/j.rser.2026.116775 1.0
- Marzban, N.; Sarlaki, E. (2026): Can hydrothermal biomass processing serve as an analogue of millennia-scale natural carbon maturation? A unified perspective on carbonisation, humification, and fulvification. Planetary Sustainability. (1): p. 22-47. Online: https://journal.umt.edu.my/index.php/planetsust/article/view/880 1.0
- Schulz-Nielsen, L.; Burmeister, J.; Fiege, C.; Richter, R.; Pecenka, R. (2026): Management Effects on Biomass Partitioning in Fast-Growing Poplar in Brandenburg. Forests. (3): p. 395. Online: https://doi.org/10.3390/f17030395 1.0
- Shafizadeh, A.; Khounani, Z.; Shahbeik, H.; Mohammad Javaheri, P.; Sajadi, S.; Golvirdizadeh, M.; Tajuddin, S.; Marzban, N.; Abdul Razak, N.; Tabatabaei, M.; Aghbashlo, M. (2026): Leveraging machine learning for sustainable biochar and hydrochar production: Advances, challenges, and perspectives in thermochemical processes. Renewable & Sustainable Energy Reviews. (May 2026): p. 116819. Online: https://doi.org/10.1016/j.rser.2026.116819 1.0
- Ghobadian, S.; Ischia, G.; Romero Romero, O.; Rossi, G.; Hoffmann, T.; Kraume, M.; Marzban, N. (2026): Hydrothermal Humification and Fulvification of Grass for Artificial Humic Substance Production and By-product Applications. Environmental Technology & Innovation. (March 2026): p. 104836. Online: https://doi.org/10.1016/j.eti.2026.104836 1.0
- Hoffmann, T. (2026): Halmgutkonservierung. In: Frerichs, L.(eds.): Jahrbuch Agrartechnik 2025. . Braunschweig, p. 1-9. 1.0
- Jedermann, R.; Hoffmann, T.; Neuwald, D.; Büchele, F.; Mahajan, P. (2026): Dew point undershoot mechanisms driving surface condensation in commercial apple cold storage. Postharvest Biology and Technology. (June 2026): p. 114264. Online: https://doi.org/10.1016/j.postharvbio.2026.114264 1.0
- Barkov, V.; Schmidinger, J.; Gebbers, R.; Atzmüller, M. (2026): Modern Neural Networks for Small Tabular Datasets: The New Default for Field-Scale Digital Soil Mapping?. European Journal of Soil Science. (2): p. 1. Online: https://doi.org/10.1111/ejss.70299 1.0
- Ndisya, J.; Mbuge, D.; Gitau, A.; Sturm, B. (2026): Chapter 2.4 - Advances in preservation and transformation of starchy African tubers: Current status, challenges, and opportunities. In: Workneh, T.; Mbuge, D.; Bultosa, G.(eds.): Processing, Nutrition and Value Addition Principles of Neglected and Underutilized African Foods. . Elsevier, Amsterdam, (978-0-443-33433-7), p. 127-145. Online: https://doi.org/10.1016/B978-0-443-33433-7.00012-5 1.0
- Dehn, L.; Psarianos, M.; Schlüter, O. (2026): Extraction and stability of R-phycoerythrin from the macroalga Palmaria palmata using conventional and nonthermal processes. Frontiers in Food Science and Technology. : p. 1800155. Online: https://doi.org/10.3389/frfst.2026.1800155 1.0