Projekte
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Digitalisation, robotics, and smart algorithms have brought the data economy to the farm. However, farms face large societal pressures related to soil: cleaner water, healthier soils, improved carbon storage and increase…
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The Soil-X-Change Initiative aims to facilitate knowledge exchange and collaboration on sustainable soil and farm management. It will connect farmers, policymakers, projects, and initiatives to accelerate innovation and …
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The POUNDER project focuses on the adaptation of urban ponds to pollution to enhance the resilience of aquatic ecosystems. It aims to explore eco-evolutionary dynamics and ecosystem resilience in the face of environmenta…
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Fruit cracking is a peel disorder, limiting fruit quality and yield. The phenomenon occurs mainly in the pre-harvest stage and affects many types of fruit. External conditions like climatic and environmental conditions, …
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Within the framework of the Joint Lab, the University of Osnabrück and the ATB jointly train doctoral students at the interface of agricultural science and artificial intelligence. A total of 40 scientists from both inst…
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The challenges of agriculture are manifold - in addition to the constant, intense competitive pressure, farmers are confronted with increasingly severe environmental problems as a consequence of climate change and are at…
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The network for DeepFarmBots AI-based agricultural robotics for efficient and sustainable agriculture aims to create new products, processes and services for the use of agricultural robots in different application areas …
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In the MIKIM - DeepFarmBots project, an agricultural MIMO radar system with AI-based signal processing is being developed that achieves improved angular and distance resolution and is combined with AI-based object recogn…
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In Brandenburg, there are extensive lowland moor areas with a great diversity of habitats, which are, however, almost completely drained and subject to progressive degradation. There is preliminary work on rewetting in s…
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The diversification of crop production systems in combination with a reduction in the use of agrochemicals and an increase in landscape complexity has the potential to promote biodiversity at the field and landscape scal…