On these pages you will find all scientific articles, papers and books published by ATB employees that are recorded in our database since 2004.
These publications are partly available in open access.
The colour coding to the left indicates the allocation of the publication to one or more ATB program areas.
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Publications
- Guru, P.; Saha, D.; Kalnar, Y.; Sharma, M.; Zalpouri, R.; Kumar, V.; Shettigar, N. (2025): Predicting phototaxis of almond moth, Cadra cautella (Walker) using ANN models: insights for wavelength and intensity as key factors. Pest Management Science. : p. 1-11. Online: https://doi.org/10.1002/ps.8787 1.0
- Rossi, G.; Psarianos, M.; Ojha, S.; Schlüter, O. (2025): Review: Insects as a novel feed ingredient: processing technologies, quality and safety considerations. animal. : p. 101495. Online: https://doi.org/10.1016/j.animal.2025.101495 1.0
- Rossi, G.; Ojha, S.; Hankel, J.; Schlüter, O. (2025): Insects-mediated valorisation of anaerobically digested aquaculture waste: bioconversion performances, nutritional composition and microbial safety of black soldier fly larvae. Sustainable Food Technology. : p. 1-13. Online: https://doi.org/10.1039/D4FB00392F 1.0
- Bisconsin-Junior, A.; Psarianos, M.; Sevenich, R.; Ojha, S.; Mariutti, L.; Schlüter, O. (2025): Comparison of ultrasound, pulsed electric fields, and high pressure on cricket protein extraction and concentrate characteristics. LWT-Food Science and Technology. : p. 117725. Online: https://doi.org/10.1016/j.lwt.2025.117725 1.0
- Baumann, J.; Schönfeld, L.; Lühr, C.; Gusovius, H.; Akleh, W.; Govilas, J.; Placet, V.; Chalot, M.; Müssig, J. (2025): Stinging nettle (Urtica dioica L.) as reinforcement in short fibre-reinforced biobased composites for application in injection moulding - A possible use case for biomass from marginal land?. Industrial Crops and Products. (July 2025): p. 120959. Online: https://doi.org/10.1016/j.indcrop.2025.120959 1.0
- Psarianos, M.; Rossi Ribeiro, L.; Landgräber, E.; Ojha, S.; Schlüter, O. (2025): Combined effect of pulsed electric fields and drying method on the microbial load and protein properties of house crickets (Acheta domesticus). Innovative Food Science and Emerging Technologies. (June 2025): p. 104027. Online: https://doi.org/10.1016/j.ifset.2025.104027 1.0
- Jomnong, P.; Funsueb, S.; Thanavanich, C.; Theanjumpol, P.; Muenmanee, N.; Luengwilai, K.; Saengrayap, R.; Arwatchananukul, S.; Chaiwong, S.; Mahajan, P.; Blasco, J.; Kittiwachana, S. (2025): Non-destructive shelf-life prediction models for sweet corn via NIR spectroscopy and integrated postharvest quality parameters. Postharvest Biology and Technology. (September 2025): p. 113567. Online: https://doi.org/10.1016/j.postharvbio.2025.113567 1.0
- Chacha, J.; Förster, N.; Huyskens-Keil, S.; Ulrichs, C.; Schadow, D.; Hassenberg, K.; Rybak, C. (2025): Impact of biodegradable film packaging and storage conditions on health-promoting compounds and microbial diversity of African nightshade (Solanum nigrum) leaves. International Journal of Food Science & Technology. (1): p. 1-42. Online: https://doi.org/10.1093/ijfood/vvaf086 1.0
- Hailu, F.; Fanta, S.; Tsige, A.; Delele, M. (2025): Development of simple and biodegradable pH indicator films from cellulose and anthocyanin. Discover Sustainability. (1): p. 220. Online: https://doi.org/10.1007/s43621-025-00916-4 1.0
- Hailu, F.; Fanta, S.; Tsige, A.; Delele, M. (2025): Current Status and Challenges of Colorimetric Intelligent Packaging for Fruit and Vegetables: A Review. Journal of Food Quality. (1): p. 669828. Online: https://doi.org/10.1155/jfq/6669828 1.0