Our publications

Publications

• Nepal, S.; Mai, C.; Gusovius, H. (2026): Transforming Hop harvest waste into valuable fibers: A study on wet storage and wet processing of the biomass. In: Olt, J.; Kikas, T.; Meneses, L.(eds.): Book of Abstracts. 16th International Conference on Biosystems Engineering 2026. 16th International Conference on BSE Biosystems Engineering. p. 43-43. Online: https://bse.emu.ee/wp-content/uploads/2026/05/ABS_2026_Book_VV-AS_TOC.pdf 1.0
• Taheri Sedeh, H.; Hammerl, J.; Hertwig, S.; Schlüter, O. (2026): Bacteriophage-assisted non-thermal processing of foods: Challenges and innovative concepts to inactivate microbial pathogens. Current Opinion in Food Science. : p. 101380. Online: https://doi.org/10.1016/j.cofs.2026.101380 1.0
• Shahsharif Mohammadshafi, S. (2026): Flowability and Fiber Breakage Behavior of Reed Canary Grass Along a Twin-Screw Extruder. In: Olt, J.; Kikas, T.; Meneses, L.(eds.): Book of Abstracts. 16th International Conference on Biosystems Engineering 2026. 16th International Conference on BSE Biosystems Engineering. p. 47-47. Online: https://bse.emu.ee/wp-content/uploads/2026/05/ABS_2026_Book_VV-AS_TOC.pdf 1.0
• Akhtari, H.; Navid, H.; Ghaffarnezhad, A.; Shamshiri, R. (2026): A comparative study of deep learning-based models for broiler body segmentation. Signal, Image and Video Processing. : p. 75. Online: https://doi.org/10.1007/s11760-025-05088-2 1.0
• Hoffmann, T.; Sonawane, A.; Jedermann, R.; Praeger, U.; Büchele, F.; Neuwald, D.; Sturm, B.; Mahajan, P. (2026): Heat and mass transfer dynamics during loading in industrial-scale controlled atmosphere storage of apples. In: Torres, C.(eds.): XIV International Controlled and Modified Atmosphere Research Conference. XIV International Controlled and Modified Atmosphere Research Conference (CAMA2025). Leuven, (2406-6168; 978-94-62614-56-7), p. 103-110. Online: https://doi.org/10.17660/ActaHortic.2026.1456.13 1.0
• Guo, Z.; Estrada, J.; Guo, X.; Shamshiri, R.; Pereya, M.; Cheein, F. (2026): Integrative Nutritional Assessment of Avocado Leaves Using Entropy-Weighted Spectral Indices and Fusion Learning. Computation. (2): p. 33. Online: https://doi.org/10.3390/computation14020033 1.0
• Sonawane, A.; Hoffmann, T.; Jedermann, R.; Linke, M.; Mahajan, P. (2026): Uncertainty analysis and validation of an IoT-based condensation model for apples in the storage bin. In: Torres, C.(eds.): XIV International Controlled and Modified Atmosphere Research Conference. XIV International Controlled and Modified Atmosphere Research Conference (CAMA2025). Leuven, (2406-6168; 978-94-62614-56-7), p. 111-118. Online: https://doi.org/10.17660/ActaHortic.2026.1456.14 1.0
• Roth, A.; Franz, C.; Hertwig, S.; Holzhauser, T.; Hertel, C.; Humpf, H.; Engel, K.; Schwarzenbolz, U.; Schlüter, O.; Jäger, H.; Aganovic, K.; Heinz, V. (2026): Limitations and safety aspects related to the use of bacteriophages in food production. FEMS Microbiology Reviews. : p. 1-33. Online: https://doi.org/10.1093/femsre/fuag002 1.0
• Espíndola-Hernández, P.; Banerjee, S.; Abdulmalik, A.; Andrade-Linares, D.; Baldi, G.; Berg, G.; Brearley, F.; Flocco, C.; Galgani, L.; Gegeckiene, L.; Gschwendtner, S.; Hensen, T.; Kostic, T.; Ledesma-Amaro, R.; Maier, L.; Marciniak, A.; Ohan, J.; Overmann, J.; Rito, T.; Ryan, M.; Schlotter, M. (2026): A trait-based framework to identify microbial keystone taxa for microbiome engineering. Cell Reports Sustainability. (March 2026): p. 1-10. Online: https://doi.org/10.1016/j.crsus.2025.100615 1.0
• Kalnar, Y.; Jalali, A.; Weltzien, C.; Mahajan, P. (2026): Minimal-data respiration modelling combined with CO2 removal for dual-gas control in modified-atmosphere storage. In: Torres, C.(eds.): XIV International Controlled and Modified Atmosphere Research Conference. XIV International Controlled and Modified Atmosphere Research Conference (CAMA2025). Leuven, (2406-6168; 978-94-62614-56-7), p. 251-260. Online: https://doi.org/10.17660/ActaHortic.2026.1456.33 1.0