Giacomo Rossi
Articles in peer reviewed journals [15 Results]
- Rossi, G.; Giannini, G.; Ojha, S.; Buten, C.; Pedrazzani, C.; Caligiani, A.; Tappi, S.; Schlüter, O. (2025): Effect of high hydrostatic pressure processing on quality of antioxidant-enriched Tenebrio molitor paste. LWT-Food Science and Technology. : p. 118579. Online: https://doi.org/10.1016/j.lwt.2025.118579
- Psarianos, M.; Rossi, G.; Van Der Borght, M.; Schlüter, O. (2025): Methods for estimating the chitin content of edible insects: Advantages and challenges. Carbohydrate Polymers. (1 November 2025): p. 124009. Online: https://doi.org/10.1016/j.carbpol.2025.124009
- Valentino, M.; Rossi, G.; Schlüter, O.; Torrieri, E. (2025): Fluorescence spectroscopy as a novel non-invasive technology for shelf-life estimation of fresh-cut apples. Food Chemistry. : p. 145385. Online: https://doi.org/10.1016/j.foodchem.2025.145385
- Smets, R.; Sibinga, N.; Verheyen, G.; Rossi, G.; Van Der Borgh, M. (2025): BugBook: Common pitfalls and practical recommendations for chemical analysis of insect biomass. Journal of Insects as Food and Feed. : p. 1-19. Online: https://doi.org/10.1163/23524588-bja10238
- Bellezza Oddon, S.; Rossi, G.; Bongiorno, V.; Gasco, L.; Ojha, S.; Rastello, L.; Renna, M.; Rossi Ribeiro, L.; Sandrock, C.; Schlüter, O.; Biasato, I. (2025): Advancing insect utilization for food and feed: standardizing processing methods, enhancing techno-functional properties, and refining feeding trial protocols. Journal of Insects as Food and Feed. : p. 1-30. Online: https://doi.org/10.1163/23524588-bja10224
- Rossi, G.; Ojha, S.; Hankel, J.; Schlüter, O. (2025): Insects-mediated valorisation of anaerobically digested aquaculture waste: bioconversion performances, nutritional composition and microbial safety of black soldier fly larvae. Sustainable Food Technology. (3): p. 811-821. Online: https://doi.org/10.1039/D4FB00392F
- Rossi, G.; Psarianos, M.; Ojha, S.; Schlüter, O. (2025): Review: Insects as a novel feed ingredient: processing technologies, quality and safety considerations. animal. : p. 101495. Online: https://doi.org/10.1016/j.animal.2025.101495
- Bisconsin-Junior, A.; Rossi, G.; Tchewonpi Sagu, S.; Rawel, H.; Mariutti, L.; Schlüter, O. (2025): Non-thermal technologies modify protein structure and enhance functional properties of cricket protein concentrate. Innovative Food Science and Emerging Technologies. (March 2025): p. 103945. Online: https://doi.org/10.1016/j.ifset.2025.103945
- Rossi, G.; Ojha, S.; Berg, W.; Herppich, W.; Schlüter, O. (2024): Estimating the dynamics of greenhouse gas emission during black soldier fly larvae growth under controlled environmental conditions. Journal of Cleaner Production. (10 September 2024): p. 143226. Online: https://doi.org/10.1016/j.jclepro.2024.143226
- Ojha, S.; Rossi, G.; Pathak, N.; Durek, J.; Mahajan, P.; Schlüter, O. (2023): Microbial Growth and Physicochemical Quality Changes During Modified Atmosphere Storage of High Hydrostatic Pressure Processed Tenebrio molitor Paste. Food and Bioprocess Technology. : p. 1914-1925. Online: https://doi.org/10.1007/s11947-023-03235-6