Horticultural Engineering

 Physiological evaluation of stresses during processing

Dr. rer. nat. Werner B. Herppich

  Research team  

Dr. agr. Ulrike Praeger

Prof. Dr. rer. hort. habil. Manuela Zude

 Dipl. Biol. Elke Bauriegel
  M.Sc. hort. Hanna Brabandt (PhD student)

 

 

Current areas of research


Physiological product properties of fruit, vegetables and ornamentals

Water relations of horticultural products

Stress physiology

Research topic 2.1.1

 Chlorophyll distribution of a ripe grapefruit, 
measured with the
Chlorophyll fluorescence
image analysis system

 

 

Equipment / application

 

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